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  • Appetizers (Chinese)
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  • Vegetarian Main Courses (Chinese)
  • Lamb
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Vegetarian Main Courses (Chinese)

Vegetarian Main Courses (Chinese)

Broccoli & Mushroom

$81
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      Broccoli in Garlic Sauce

      $64
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          Chinese Vegetables

          Variety of fresh local vegetables together with bamboo shoots, water chestnuts and straw mushrooms sautéed with oyster sauce

          $56
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              Chow Mein

              $40
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                  Congee Vegetables

                  $59
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                      Double Mushroom

                      Combination of black mushrooms and straw mushrooms served with bamboo shoots and other fresh vegetables

                      $102
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                          Hong Kong Mushrooms

                          Deep Fried Battered Mushroom with Dried Chilli Peppers

                          $70
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                              Pak Choi

                              $55
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                                  Tofu

                                  $80
                                  • Hong Kong
                                  • Pepper
                                  • Sweet and Sour
                                  • Garlic Sauce
                                  • Tomato Sauce
                                  • Black Bean Sauce
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                                    Vegetarian Singapore Noodle

                                    Sweet peppers, onions, carrots and noodles tossed in a light curry sauce

                                    $44
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